OUT & ABOUT
functions & events
Whether we're at markets, music festivals, engagements or anniversaries, we promise slow food, served fast. We can dish up a full southern-style BBQ feast or create a menu to suit your individual tastes or theme.
Some examples of what we cook are shown below
MEAT
Burn City Smoked Chicken
(marinated for 48 hours)
Texas Hot Links
Housemade beef sausage
Western Plains Pork 'Chopped whole Hog
with a tangy Louisiana vinegar and paprika sauce
14hr Smoke Beef Brisket
with a classic Texas salt and pepper rub
Smoked whole Lamb Shoulder
with a Greek style lemon and oregano rub
SIDES
Campfire Baked Potatoes
with cultured butter
Roast baby root veg
with pollen and honey
Grilled Corn Cobbettes
with chipotle butter
Coleslaw
with dill, pumpkin seed and currents
Potato Salad
with celery and herby mustard dressing
Burn City Smokers Smokey Baked Beans
VEGETARIAN
Smoked Mushroom Burger
with slaw and signature barbeque sauce
Grain Salad
with toasted sunflower seed and cranberry
Smoked Eggplant
with chermoula and roasted chicory